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Ser Restaurant

Spanish restaurant with traditional tapas, cheeses, charcuterie boards, and fresh seafood for weekend brunch. Ballston location with authentic Spanish flavors and open kitchen view. Visit: serrestaurant.com

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Fiola Mare

Luxe waterfront Italian seafood restaurant with $85 prix-fixe brunch including bottomless Prosecco and cocktails. Features warm pastry basket, appetizer, entree, and dessert. Visit: fiolamare.com

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Lutèce

Snug brick-walled neo-bistro with Parisian atmosphere. Weekend lunch features brioche doughnut with sorrel and crème fraîche, plus low-alcohol cocktails for easy brunch sipping. Visit: lutececafe.com

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Han Palace

Chinese-French restaurant offering all-you-can-eat weekend dim sum for $37 ($57 with mimosas). Features croque monsieur spring rolls, Five Treasure duck-confit hash, and breakfast fried rice. Visit: hanpalacedc.com

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El Chucho

Columbia Heights Mexican with bottomless tropical spiked tamarind and hibiscus agua frescas. Breakfast burritos, chilaquiles, and tacos under $40 total. Visit: elchuchodc.com

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Arrels

Spanish restaurant in Arlo Hotel with unlimited weekend brunch featuring gazpacho, croquetas, paella, and tortilla de patata for $45 per person. Chef Pepe Moncayo’s modern Spanish cuisine. Visit: arrelsdc.com

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Lyle

Luxury hotel restaurant with $69 bottomless food and $29 unlimited mimosas. Seasonal contemporary American fare with DJ and elevated touches. Visit: lyledc.com

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